Wholemeal Bruschetta with rosemary

Our wholemeal bruschetta is born from the perfect mix of wholemeal flour, oat flakes, mother yeast and rosemary.

Enriched with raw olive oil only at the end, it is crunchy and light, with an unmistakable and lingering rosemary aroma.

It is good for your health too thanks to the recipe rich in fibers, with only natural flavours and delicately baked, not fried. That is why it is perfect if you want to have a light snack during the day.

Try it as they are instead of bread, during meals and if you are looking for an idea for a fancy aperitivo or appetizer, you can serve them with the ingredients you prefer, for a colourful and tasty touch on your table.

Available in sizes
  • Bag

  • Bucket



  • WHOLE-WHEAT flour 61.8%
  • olive oil 18.5%
  • WHEAT flour
  • OAT flakes
  • salt
  • sugar
  • brewer’s yeast
  • rosemary 1.2%
  • WHEAT gluten
  • dried mother yeast (contains WHEAT)
  • malted WHEAT flour
  • natural flavours

It may contain traces of NUTS, SOY and MILK DERIVATIVES.

Nutritional declaration

Average values per100 g of product
Energy1775 kJ
424 kcal
Fats19 g
of which saturates3,0 g
Carbohydrate48 g
of which sugars3,0 g
Fibres6,3 g
Proteins12 g
Salt2,10 g

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    Cleca Spa

    Paid-in Capital: € 1.000.000,00 i.v.

    Registered Office: Viale Dante Alighieri 30 - 46010 - San Martino dall'Argine (MN)
    Administrative Office: Viale Dante Alighieri 30 - 46010 - San Martino dall'Argine (MN)
    VAT: 00395030208
    Rea: MN 130365

    N.Reg.Impr. MN 130365